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2018 Red Wine Blend

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2018 Red Wine Blend
2018 Red Wine Blend

Each year Pomum only produces two wines from Bordeaux varieties, our Red Wine and Shya Red. Both of these are now heavily sourced from Konnowac Vineyard which we acquired in April 2019. Our Red Wine is the “second” wine of the winery and showcases the red fruit and herbal characteristics of Cabernet Franc and Cabernet Sauvignon from our sites in the Yakima Valley. Konnowac Vineyard Cabernet Sauvignon and Dineen Vineyard Cabernet Franc anchor the blend and are complemented with additional Cabernet Franc, Merlot and for the first time ever, Carmenere from Konnowac Vineyard. The wine was fermented in small one-ton fermenters and 1000 liter clay Tinajas. The Tinaja lots macerated on the skins for 12 months before being pressed (as opposed to the roughly two-week typical maceration period).

45% Cabernet Sauvignon, 27% Cabernet Franc, 25% Merlot, 3% Carmenere. 

Download Wine Notes
Vintage2018
Varietal CompositionCabernet Sauvignon 50%, Cabernet Franc 25%, Merlot 22%, Carmenere 3%
AppellationWashington State
VineyardVarious
Alcohol14.50%
Volume750 ml
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